You did say “I love meat, let me assure you”. That’s pretty proud.

Fair enough, I can see how you’d read it that way.

How can you be concerned about growing meat consumption in other countries? “Gee I sure hope people don’t act like me, that’d be concerning!”. Rules for thee.

Yep, it’s hypocritical, and I accept that. But it’s still a cause for concern, considering the broader context.

Over the past decades, we’ve seen a global rise in living standards. Especially in countries like China and India, which represent a significant chunk of our global population.

China’s poverty has fallen dramatically over the past decades. The average Chinese person is now much better off than they used to be. If you look at poverty figures, you’ll see a nice little ski-slope: back in 1990, effectively 98 percent of Chinese wereliving below the current poverty line. In 2019, that was down to below 16 percent.

Same thing for India: a dramatic poverty decline since the 1980’s.

If you’re at least somewhat aware of economics, you’ll understand that an increased standard of living also leads to more consumption: people can now afford cars, they can afford to travel, they can afford more food - which includes meat.

China is already the world’s largest meat consumer - but there’s a catch: they’re lagging in per-capita consumption. Experts predict that with increased urbanization and rising income levels, Chinese people are going to eat more and more meat. Because they can finally afford to do so.

Meat consumption is also on the rise in India. While there’s certainly plenty of Indians who don’t eat meat on religious grounds, actually over 70 percent of the population does eat meat.

So, see why I’m worried? Because they’re going down the same path towards overconsumption that we ware. Is it hypocritical to say to a no-longer-impoverished Indian or Chinese person that they shouldn’t want meat, cars or shiny new phones? Yes. But one can also hope that they learn from our mistakes in that regard. Overconsumption is going to have a profound impact on the scale of those two countries.

That’s not to mention the antibiotic crisis where treatment resistant bacteria are developing in animals due to overuse in livestock. Or the development of animal flus like birdflu, corona virus, swine flu, ebola etc etc, which emerge from consuming animals.

Those are certainly things I’m worried about. Especially considering recent history regarding covid. God only knows what meat production is like in some countries, and I shudder to find out. It’s only going to get worse if producers try to fill that increased demand.

You’re doing so much good, why not do the little extra step of going vegan? It’s so easy nowadays. Good for you, good for the planet, good for the animals. There’s no practical downside?

Well, honestly, at some point it gets really tiring to shoulder the burden of basically everything. I’m using a computer to type this, my previous post was on a phone. They both contain lithium, cobalt, coltan and other materials, a lot of which get mined with either exploited workers or outright slave labor. The clothes I’m wearing were probably made by an exploited worker in a sweatshop. And you can keep going on and on and on. There’s really no such thing as ethical consumption under capitalism, as any economics professor will point out.

So on some days, I like to enjoy a nice burger. Even if it might not be good for me or the planet.

Meh, I wouldn’t say proud. I’m just not going to change it. If you don’t want to eat meat, don’t.

I’ve got solar panels, I ride a bicycle, don’t fly, don’t have a car, I recycle everything properly, I conserve water, and generally try to consume less whenever possible.

Is meat bad for the planet? Sure. But by and large, I don’t think me eating meat three times a week is going to have much effect. I’m much more concerned about people elsewhere on the planet discovering the joy of meat, like growing consumption in China.

TIL there’s vegan slurs. Don’t think I’ve ever been called something specific for being pro-meat. And I do loooooove my meat-based diet, let me assure you. No vegan slur would ever change that.

That’s some quality plausible deniability right there. Flared base and everything.

That’s definitely ending up in someone wearing a dog collar…

Here’s the way I see it: to most people, that word is not linked to a disability. It’s just a word to describe bewilderment or exasperation at someone, something, some situation. It’s not intended to be hurtful.

I have a disability as well. I see about twenty percent of what normal people see. I’m pretty much blind without my contacts or glasses. I don’t get offended when someone uses terms like ‘short-sighted’ or when someone says ‘are you blind?’ to someone else. We also use seeing metaphors quite a lot if you pay attention to them. I’m not offended by it, because I know the language is not intended to offend me.

I’ve also worked with people who had actual mental disabilities. And trust me, most of them know damn well when something’s intended as an insult or when it’s just metaphorical use.

Airbus is Ableist!

My brother in Buddha… how about we don’t do that.

That’s awesome! I got back into LEGO as an adult in 2012 when they released the first VW camper.

On mine that panel seems pretty secure, though it is a bit finicky to attach. Might want to check if it’s properly attached.

Recommendations are tough; LEGO makes so many awesome sets. It also depends on things like budget and space. For example, the Concorde set is awesome, but also quite large.

Personally, I really like their modular sets. Larger, very detailed buildings like a hotel, jazz club, bank, etc. I’ve collected most of them so far.

There’s also a lot of cool new soace sets, in addition to the galaxy that you’re familiar with. I’m really looking forward to the lunar rover that’s coming out later this year.

A good site to follow for LEGO news is Brickset.com. That way you can get a feeling for any future sets that you might like. Some can sell out pretty quickly; lots of us adults love LEGO ;-)

That’s an awesome set; the Polaroid OneStep SX-70 camera.

https://www.lego.com/en-nl/product/polaroid-onestep-sx-70-camera-21345

It actually has a really neat feature where you can push the red shutter button and it actually pops out a cardboard ‘photo’. They tweaked it to perfection; it doesn’t shoot out fully, but instead sticks out just partly like the real camera. They went through a lot of iterations of that mechanism in order to get it just right.

It’s an awesome set for photography nerds.

You can’t do that. ‘Cause it’s freaking me out…

https://youtu.be/eLqC3FNNOaI?si=7gT4tdHwlxahWDS3

The best strategy when it comes to expensive niche lenses like this is: save up and buy a good used example of a lens that won’t limit you and will let you grow as a photographer. There’s always people selling gently used lenses because they either don’t use them or they’re switching systems.

I’ve always bought better lenses and gear than I needed at the time and never regretted it. If you buy a cheap lens, it often comes with tradeoffs that the expensive lenses don’t have. If you buy a good lens - especially dumb, manual lenses like a tilt-shift, you can always use them on other cameras down the line or sell them to another eager photographer without losing a lot of money.

Owning niche gear like this is kind of its own joy anyway. It’ll let you do and experiment with things that others can’t do. You might not use it every day, but you’ll be ticked pink to use it when you can. I can’t really tell you what I paid for some of my specialty gear, but I can damn sure tell you about how much I smile when I use it :D

The one in the video is a Canon TS-E 90 - that’s a 1000 bucks USED. And that’s not really what you want if you’re going to be doing landscape stuff. You want the TS-E 24 for a much wider field of view. Those are even more expensive.

You CAN however buy cheaper, new lenses. Brands like Laowa and Samyang produce tilt-shifts that cost less than half of what a Canon costs if you really want a new example.

That said though… anything in photography is expensive anyway, and these are niche lenses. They do some things that other lenses really can’t, like this magic trick. And while you can replicate some of its effect digitally - like the miniature effect - the best way to do things like that is always in camera. If you take a good shot to start with, you’ll alsways have a better end result.

I’m personally looking to buy a TS-E 24 one of these days, assuming I find a gently used - and gently priced - example.

You CAN in fact more or less do this for real: photographing a mirror from a straight on perspective without the camera visible.

https://youtu.be/ZlaeWRMYwGg?feature=shared

Basically, you need a special tilt-shift lens that distorts perspective to where it looks ‘straight on’ while the camera is actually off to the side or down below. If you do it correctly, the viewer won’t even notice anything’s missing.

These lenses are primarily used for architecture photography to prevent ‘leaning buildings’. They can also create really cool miniature effects. It’s quite a useful bit of gear, but also rather expensive because it’s such a niche lens.

That sounds like a scary one; you’d almost be tempted to think you suddenly dislodged a brain tumor or things like that :D

I know that feeling. I once woke up and had a plugged left nostril. Stuck a pinky in it to explore and out came a giant, solidified blood slug about 4 inch long. Apparently I’d had a spontaneous nosebleed during the night.

That’s perfectly fine :D Some things just aren’t to everyone’s taste.

Here in the Netherlands, we absolutely love licorice for example. It’s a very large part of the candy section in any supermarket. Sweet, salty, spicy, hard, soft, you name it. We love it. Meanwhile, your average American nearly throws up if they try it. It’s something that you have to grow up with to really enjoy.

Sure, it doesn’t have to be ‘geographically’ Turkish - but it certainly tastes better when it’s made by someone who has it in their cultural background. Someone who’s made it their entire life and who learned it from her mother, who learned it from hers, etc.

For example, I buy mine from a very particular shop in Rotterdam here in the Netherlands. They specialise in Turkish Delight, with dozens of varieties. Like you say: they use good, traditional ingredients and it’s made fresh. It’s a place where the local Turks shop, and very highly rated because of their quality. It’s frequently mentioned as some of the best TD in Europe. They even ship it internationally.

I recently got a kilo, just to share with family and some coworkers who have never had it. I wanted to be sure that their first experience of it was a pleasant one. With chewy, flavourful TD made the proper way. Everyone loved it.

Thankfully in the Netherlands, we have a large Turkish population. Which means you can usually find something decent in your own city.

Oh man, I love Turkish coffee. I actually want to learn how to do it as well. Even though it’ll probably ruin other coffee for me…

I actually have Turkish neighbours and they love baking/cooking, so we occasionally get plates or trays of something really delicious.

I really love a good baklava as well to go with my coffee. Thankfully that stuff’s quite expensive and difficult to make or I’d eat it daily.

Turkish people definitely know how to make something tasty :D

Here’s the thing. Unless you’ve been to Turkey and/or know someone with appropriate cultural heritage, you’ve likely never had good Turkish Delight.

There’s a distinct quality difference between TD made with love for people who enjoy quality… and the shitty TD that’s mostly sold to tourists and in supermarkets, aimed at people who don’t know the difference.

When it’s well made, it really is a lovely treat.

See, I had one as well. I always had proper belt cases on my phones, so I never experienced any butt dialling or back cover issues. The keyboard lock was annoying for sure.

I always loved the weight and size of that phone generation. I’ve got giant hands and later phones just felt too small to comfortably use. Heck, I’d buy one of those giant brick phones if they sold a decent one. Give me that two week battery life!