Yeah, certainly there are many different kinds of bread. I’m sure I was overly broad in designating all dough made with butter as pastry. I was responding to the previous comment , which I interpreted as implying that butter(or bonemeal, in a pinch) is a necessary ingredient in bread.

But… you don’t use butter to make bread. Flour and water, maybe some yeast. If you’re using butter to make dough, then it’s some kind of pastry.

The trick is to have someone distract you mid-fall, so you forget to land.

Oh, and you can forget about wearing any kind of wrap-around shades! Might as well put on a red hat. I feel your pain.